Cooking utensils and nutrition


InjuryDiseasesNutritionPoison
SymptomsSurgeryTestSpecial Topic
Overview Food Sources Side Effects Recommendations Prevention

Food Sources

Cooking utensils can affect any cooked foods.



Review Date: 09/02/2005
Reviewed By: William McGee, M.D., M.H.A., Assistant Professor of Medicine and Surgery, Tufts University School of Medicine, Boston, MA, and Director ICU Quality Improvement, Critical Care Division, Baystate Medical Center, Springfield, MA. Review provided by VeriMed Healthcare Network.


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