Carbohydrates


InjuryDiseasesNutritionPoison
SymptomsSurgeryTestSpecial Topic
Overview Food Sources Side Effects Recommendations Prevention

Complex carbohydrates
Complex carbohydrates
Simple carbohydrates
Simple carbohydrates
Starchy foods
Starchy foods
Definition

Carbohydrates are one of the main dietary components. This category of foods includes sugars, starches, and fiber.


Alternative Names

Starches; Simple sugars; Sugars; Complex carbohydrates; Diet - carbohydrates; Simple carbohydrates


Function

The primary function of carbohydrates is to provide energy for the body, especially the brain and the nervous system. Your liver breaks down carbohydrates into glucose (blood sugar), which is used for energy by the body.



Review Date: 08/15/2006
Reviewed By: Caroline M. Apovian, M.D., FACN, Associate Professor of Medicine, Boston University School of Medicine and Director, Nutrition & Weight Management Center, Boston Medical Center, Boston, MA. Review provided by VeriMed Healthcare Network.


Find a Therapist

Powered by Psychology Today


PR Newswire