FDA Searches Offices of Pet Food Maker, Supplier

Part of continuing probe into chemical contamination that has killed unknown number of animals.

By Steven Reinberg
HealthDay Reporter
Saturday, April 28, 2007; 12:00 AM

Copyright © 2007 ScoutNews, LLC. All rights reserved.

SATURDAY, April 28 (HealthDay News) -- U.S. Food and Drug Administration officials on Friday searched the facilities of a pet food manufacturer and one of its suppliers in the continuing probe of contaminated dog and cat food products, the Associated Press reported.

The officials searched an Emporia, Kan., pet food plant operated by Menu Foods and the Las Vegas offices of ChemNutra Inc., the news service said, citing information supplied by the companies.

Menu Foods made many of the more than 100 brands of pet food recalled since March 16 because of contamination by the chemical melamine. ChemNutra supplied Menu Foods with wheat gluten, one of two ingredients imported from China and tainted by melamine used in the recalled pet products. Both companies said they were cooperating with the investigation, the AP said.

On Thursday, the FDA said some 6,000 hogs have been quarantined across eight U.S. states because they may have eaten contaminated salvage pet food.

At the same time, U.S. Department of Agriculture (USDA) officials said that meat from 345 hogs that ate tainted feed has already entered the U.S. food supply, the AP reported.

The quarantined hogs are on farms in California, New York, South Carolina, North Carolina, Utah, Kansas, Oklahoma and Ohio, the AP said. And the USDA reported that swine from slaughterhouses in Kansas and Utah may have entered the food supply. Government officials, however, consider the threat to human health to be very low.

The swine are thought to have been exposed to food contaminated by two chemicals, melamine and cyanuric acid, that was sent as salvage by companies who have had to recall massive quantities of dog and cat food as the pet food recall rolls on.

"Today we notified eight states that adulterated swine products will not be approved to enter the food supply," Capt. David Elder, director of the FDA's Office of Enforcement Office of Regulatory Affairs, said during a Thursday afternoon teleconference.

He stressed, however, that "based on information currently available, the FDA and the USDA believe the likelihood of illness after eating such pork is extremely low. However, the agencies also believe it is prudent to take this measure."