Altered Form of Vitamin E Stops Cancer Spread in Mice

Ivanhoe Newswire
Friday, October 6, 2006; 12:00 AM

(Ivanhoe Newswire) -- A special form of vitamin E may someday treat breast cancer that has spread.

The study from the University of Arizona in Tucson reveals chemically altered vitamin E mixed into mouse food dramatically reduced the spread of cancer in mice. It's the first study to show the synthetic compound has powerful anti-cancer benefits when given as a dietary supplement.

Researchers report mice that ate the so-called super chow had a 4.8-fold reduction in the number of tumors that spread to the lungs compared to the control mice.

Researchers say vitamin E cannot destroy tumor cells on its own. But chemically changing it helps it force cancer cells to self-destruct.



"Cell survival is maintained when pro-apoptotic proteins are confined, and these synthetic forms of vitamin E release them, pushing the cell into committing suicide," reports lead author Emmanuel T. Akporiaye, Ph.D., University of Arizona. "Only a little part of vitamin E is changed in these synthetic derivatives, but they show amazing anti-cancer properties, and they selectively target tumor cells." Pro-apoptotic means something that encourages the process of apoptosis, or cell death.

Researchers report combining this synthetic vitamin E derivative with other anti-cancer treatments may help treat and prevent breast cancer in humans.

This article was reported by Ivanhoe.com, who offers Medical Alerts by e-mail every day of the week. To subscribe, go to: http://www.ivanhoe.com/newsalert/.

SOURCE: Cancer Research, 2006;66:9374-9378


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